If you’re on the fence about whether or not to grow basil for your market garden this year, you have come to the right place! I will try to convince you to absolutely try and grow it, and as early as possible. Here’s the thing about basil: if you can have it...
Arugula is one of the most popular crops to grow for both chefs and for the farmer’s market. You can sell it on its own and/or put it into salad mixes. Much of the information in this article can be found in The Urban Farmer by Curtis Stone, the market gardener by...
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