More and more people are on the lookout for delicious, flavourful, vine-ripened tomatoes straight from the farm. There really is nothing better is there? Sure grocery stores may have red tomatoes, but do they taste like garden-fresh tomatoes? I don’t think so. There...
It’s a fact, people love peppers. I mean who doesn’t love that sweet crunch of a fresh, locally grown red pepper? MMMmmmm, just thinking about it is getting me hyped for this summer delight! The best part about growing peppers as a market farmer is the earlier you...
Every time my husband and I go out for sushi (once in a blue moon!) we have to order a bowl of delicious, steamy, salty edamame. It’s a must. Sushi just does not taste the same without an edamame appetizer. So, you can imagine how excited I am to learn how to grow...
If you are unfamiliar with leeks, they have a mellow onion-like flavour with no pungency. They are kind of like a super-sized green onion. However, they are not onions. For growers, leeks are a wonderful, tasty, hardy, attractive vegetable that is fairly easy to grow...
Ok, it’s truth time. I have never eaten celeriac in my life. In fact, I have no idea what you’re supposed to do with it. WHEW! Do I ever feel better getting that off my chest! But here’s the thing, what I have learned so far about which veggies to grow or not...
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