How To Grow Celeriac On Your Market Farm

How To Grow Celeriac On Your Market Farm

  Ok, it’s truth time. I have never eaten celeriac in my life. In fact, I have no idea what you’re supposed to do with it.  WHEW! Do I ever feel better getting that off my chest! But here’s the thing, what I have learned so far about which veggies to grow or not...
Celery: More Than Just A Caesar Garnish?

Celery: More Than Just A Caesar Garnish?

I’m joking with this title, of course! Celery is way more than just a caesar garnish. It’s also a peanut butter boat, and a healthy, delicious juice. Seriously though, there are lots of ways to enjoy celery and it is becoming a popular item at the farmer’s market. The...
Parsnips: How To Grow These Hardy, Cold-Tolerant Root Veg

Parsnips: How To Grow These Hardy, Cold-Tolerant Root Veg

While they may not be as popular as their cousin, the carrot, parsnips are a hardy, cold-tolerant crop that, with a little education on your part, your customers just may love. Parsnips are traditional northern European root vegetables that are surprisingly easy to...
Are Eggplants Worth Growing On Your Market Farm?

Are Eggplants Worth Growing On Your Market Farm?

I will be the first to admit that eggplants are not my favourite vegetable to cook or eat.  I am just not all that creative in the kitchen and to me, the eggplant requires a lot of creativity to make it taste like, well, something. So, I was definitely interested to...
Don’t Turnip Your Nose At This Secret Farmer’s Market Fave

Don’t Turnip Your Nose At This Secret Farmer’s Market Fave

I know the word ‘turnip’ does not ignite as much excitement as say, the word ‘kale’, but believe it or not, turnips are pretty popular at ye old farmer’s market stand. Turnips are reliable root vegetables in the brassica family.  They are traditionally grown as winter...

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