Ok, so I am not even sure I should be writing this. After all, we are trying to start a SUCCESSFUL market farm, and writing about our pitfalls as new market gardeners does not exactly exude success. However, I want to be as transparent as possible so that those who...
Servings Makes 1/2 cup Type: Vegan Good For: Salads, Roasted Veggies Ingredients 2 tbsp dijon mustard 1 tsp maple syrup 2 tbsp apple cider vinegar 1 small lemon, juiced 2 tbsp water 1/4 tsp fresh thyme 1/4 tsp fresh dill 1/8 tsp black pepper a pinch of sea salt Add...
I can’t believe we are actually vendors at a farmers market! We set out to accomplish this goal last year, and it is awesome to see it come to fruition. I’m not going to lie, I was a nervous wreck the week leading up to our local farmers market. I had made a...
About The Organic Farmer’s Business Handbook Farming offers fundamental satisfaction from producing food, working outdoors, being one’s own boss, and working intimately with nature. Unfortunately, many farmers avoid learning about the business end of...
Subscribe to our mailing list to receive the latest news and updates happening around our farm. For all the locals, you will be the first to know what veggies we will be offering each week and which markets we will be at.
